On my way home, I stop at a grocery market to buy some fish, and veggies. The only fish that I know is Ikan kembong and ikan Merah. So I bought Ikan kembung. I do remember pakcik Razak once told me if want to choose a fish have to check the eyes make sure its red and picit-picit sikit the fish make sure it hard. Most of the fish eyes there were not so red and I didn’t picit-picit the fish with my hand just use the spatula to picit-picit. Ok lah I plan to cook steam fish. So I bought lots of ginger, chilies, and lime. Plan to cook just simple kangkung, than the uncle ask me to take kangkung and a Indian type of spinach. If I take the 2 type of veggies it’s cheaper. So why not. Just try the Indian spinach.
Since I don’t have a stove, I cooked the steam fish using microwave. Clean up the fish, slice small the chilies and the ginger. Sumbat the mix ginger and chilies in the fish tummy and around the fish. Perah the lemon and add some salt. Then put in the microwave for 3.5 min. Wallah…. here the result. Not bad kan… sodap...
And for the Indian spinach, I remember awa did teach me a healthy cooking method. So here we are. Boil water while waiting for the water to be cooked, clean up the spinach. Once the water cooked and the spinach is clean and clear pour the hot water in to a bowl of clean spinach. Wait for a while till the spinach is cook. In other bowl, put some olive oil and salt. Toss the spinach, making sure no water left, then put the spinach into the bowl that contain the olive oil mixed with salt. Mix all and fuh here we are. A healthy food. I just used abt 2 genggam beras to cook rice. Im satisfied with the food. Homemade food.